Chocolate Almonds from Andre's (10 OZ)

Praised by Bon Appétit as an "absolute classic that needs no improvement". Four delicious flavors of Chocolate Almonds in each box, each created using a multi-step process to ensure that each almond has the perfect crunch and decadent chocolate coating. FLAVORS: Signature Milk (covered in powdered sugar): The Swiss invented milk chocolate. It became famous because of its distinct flavor, a result of extended "conching," which acts to evenly distribute cocoa butter while promoting flavor development. Conching creates heat that caramelizes the sugars, giving the chocolate a distinct caramel taste and a smooth, creamy texture. / Salt of the Swiss Alps Dark (covered in a light cocoa powder): A twist on the classic that brings the sweet crunch of our chocolate almonds together with "Sel des Alpes," Salt of the Swiss Alps, one of the world's purest salts and one that, until recently, was not available in the United States. Expertly blended into our decadent dark chocolate, the alpine salt creates a unique balance of sweet + savory flavor in every bite. / Signature Dark (covered in cocoa powder): This proprietary blend was created by selecting cocoa beans from two of the world's premier growing regions: Ghana and Venezuela. With all-natural vanilla and an extended conching period, the process rounds out the flavors and releases volatiles and acids so that the focus is on the cocoa notes, creating a rich yet balanced flavor profile. / Extra Dark 80% (covered in a dark cocoa powder): The most intense flavor of them all. This single-origin chocolate is grown by a family that has been active cacao farmers in the region of Sur del Lago, Venezuela for generations. The chocolate has an extraordinarily bold flavor without astringency. It is exceptionally well balanced, uniquely smooth, and rich in antioxidants + the many heart-healthy benefits of high cocoa content dark chocolate.

• Praised by Bon Appétit as an "absolute classic that needs no improvement".
• Four delicious flavors of Chocolate Almonds in each box, each created using a multi-step process to ensure that each almond has the perfect crunch and decadent chocolate coating.
• Signature Milk Chocolate (covered in powdered sugar): Swiss milk chocolate is famous for its distinctive flavor, a result of extended "conching," which evenly distributes cocoa butter and creates its rich caramel taste and smooth, creamy texture.
• Salt of the Swiss Alps Dark Chocolate (covered in a light cocoa powder): Combines the sweet crunch of our chocolate almonds with "Sel des Alpes," one of the world's purest salts. Blended into our decadent dark chocolate, the alpine salt creates a unique balance of sweet and savory flavor in every bite.
• Signature Dark Chocolate (covered in cocoa powder): This proprietary blend combines cocoa beans from two of the world's premier growing regions: Ghana and Venezuela. All-natural vanilla and extended conching create a rich yet balanced flavor profile.
• Extra Dark 80% Chocolate (covered in a dark cocoa powder): This single-origin chocolate had been grown for generations by a family of cacao farmers in the Sur del Lago region of Venezuela. This chocolate boasts an exceptionally bold flavor without astringency. It is well balanced, uniquely smooth, and rich in antioxidants.